Old Cookery Books and Ancient Cuisine
Enriched edition. Exploring Culinary Heritage Through Antique Cookbooks and Recipes
Sinopsis del libro
In "Old Cookery Books and Ancient Cuisine," William Carew Hazlitt delves into the rich tapestry of historical gastronomy, examining cookbooks and culinary practices from bygone eras. Through a meticulous exploration of texts ranging from medieval manuscripts to early modern print, Hazlitt combines literary analysis…
Publicación2019
IdiomaEspañol
ISBN4057664153845
SKUBW4057664153845
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