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Food Guide for War Service at Home

Nutrition, Patriotism, and Efficiency: A Culinary Anthology of Wartime Resilience

ISBN4057664615657
AutorKatharine Blunt, Florence Powdermaker, Frances Lucy Swain, United States Food Administration
Marca / SelloGood Press
IdiomaEspañol
Fecha de edición2019

Sinopsis del libro

The "Food Guide for War Service at Home" is an essential anthology that unveils the crucial role of food conservation and nutrition during the tumultuous period of World War I. This collection combines insightful essays and practical guidance, highlighting the themes of resourcefulness and patriotism against the…

Publicación2019
IdiomaEspañol
ISBN4057664615657
SKUBW4057664615657

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