eBookPortada: Cookery and Dining in Imperial Rome

Cookery and Dining in Imperial Rome

ISBN9783736408890
Marca / Selloanboco
IdiomaEspañol
Fecha de edición2016

Sinopsis del libro

THE BOOK OF APICIUS A critical review of its times, its authors, and their sources, its authenticity and practical usefulness in modern times THE RECIPES OF APICIUS AND THE EXCERPTS FROM APICIUS BY VINIDARIUS Original translation from the most reliable Latin texts, elucidated with notes and comments APICIANA A…

Publicación2016
IdiomaEspañol
ISBN9783736408890
SKUBW9783736408890

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