eBookPortada: Brazilian Way Fermentation

Brazilian Way Fermentation

Explore the Universe of Fermented Foods with Brazilian Ingredients

ISBN9786555392166
AutorFernando Goldenstein Carvalhaes, Leonardo Alves de Andrade
Marca / SelloEditora Melhoramentos
IdiomaEspañol
Fecha de edición2020

Sinopsis del libro

Nowadays the excessive consumption of foods that undergo mass industrialization, with systematic adding of preservatives, is opposed to a more natural and healthy diet. Therefore, to record and promote these ancient food production and preservation techniques is to exercise citizenship, empower individuals that often…

Publicación2020
IdiomaEspañol
ISBN9786555392166
SKUBW9786555392166

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